OUR MAIN MENU

SALADS

PEELED TOMATOES WITH ZUCCHINI,  FARMER`S FRESH BUFFALO CHEESE, WALNUTS, PARSLEY AND OLIVE OIL

300      9.90LV.

TABBOULEH WITH GREEN APPLE AND SHRIMPS

300      12.90LV.

GARDENER`S SALAD – THE BEST PRODUCTS FROM THE GARDEN

/TOMATO, CUCUMBER, BAKED AUBERGINE, BAKED PEPPER, WHITE CHEESE/

320      9.90LV.

MIXED GREEN SALADS WITH AVOCADO, CHERRY TOMATOES AND QUINOA

300      9.90LV.

YOGHURT SALAD “SNOW WHITE” WITH CUCUMBERS, SQUEEZED YOGHURT AND WALNUT CRACKER 

250            9.90LV.

TRADITIONAL HOMEMADE SALAD WITH BAKED AUBERGINES, PEPPER AND TOMATOES, WHITE CHEESE AND DILL OIL WITH GARLIC

280      9.90LV.

CESAR SALAD WITH SMOKED MACKEREL FILLET

280      9.90LV.

OMEGA 3 

/LETTUCE, QUINOA, AVOCADO, SMOKED SALMON FILLET, CARROT, PUMPKIN SEEDS/

280      11.90LV.

PEELED TOMATO WITH MOZZARELLA, ARUGULA AND OLIVES PASTE

 300      9.90LV.

STARTERS

TRIO APPETIZERSHUMMUS, OLIVES PASTE AND CUCUMBER STICKS

250      10,90LV.

SEA DUET WITH HOME SMOKED MACKEREL AND SPREAD ROE

250      10,90LV.

STEWED SHRIMPS IN THAI STYLE

200            16,90LV.

CRISPY SQUIDS WITH LIME AIOLI

230            14,90LV.

MUSSELS WITHOUT SHELLS WITH RED CAVIAR AND CREAM SAUCE

230      14.90LV

BRIE CHEESE IN CRISPY CRUST WITH HOMEMADE FIG JAM AND HAZELNUTS

180        12,90LV.

GRILLED VEGETABLES WITH WHITE CHEESE AND PARSLEY PESTO

230      9.90LV.

FRIED BLACK LENTIL CROQUETTES

250      8.90LV.

MAIN DISHES

ASK YOUR WAITER FOR THE FRESH FISH CATCH OF THE DAY

 

VI`S SEA STEW WITH MUSSELS AND SHRIMPS

400      16.90LV.

STEWED BLACK MUSSELS WITH WINE AND FRESH HERBS

500      9.90LV.

SEA RISOTTO WITH CALAMARI, MUSSELS, SHRIMPS AND FENNEL

  300      18.80LV.

BASS FILLET ON SAFFRON RISOTTO WITH LEMON

300      20.90LV.

STEWED MILLET WITH PORCINI MUSHROOMS AND SPINACH

/MILLET, PORCINI , DRIED TOMATOES, SPINACH, CELERY CREAM, PARMIGIANO/

350      11.90LV.

SUPER FOOD BOWL

/QUINOA, MILLET, CHICKPEAS, SPINACH, CHERRY TOMATOES, CARROT, CHILI PEPPER, GARLIC/

300            8.90LV.

CHICKEN FILLETS WITH SUMMER VEGETABLES

300      13.90LV.

CHICKEN FILLET ROLL WITH MOZZARELLA AND DRIED TOMATOES; POTATOES WITH HERB PASTE

 300      15.90LV.

CHICKEN STEAK WITH HOMEMADE FRENCH FRIES AND BULGARIAN TOMATO SALSA   

300  11.90LV.

PORK LOIN STEAK WITH BAKED ONIONS; POTATOES WITH HERB PASTE

 300      13.90LV.

MARINATED PORK RIBS WITH BBQ SAUCE AND POTATOES WITH HERB PASTE

350      18.90LV.

HOMEMADE SAUSAGE WITH FRENCH FRIES AND BULGARIAN TOMATO SALZA

300      11.90LV.

STEWED BEEF CHEEKS “SOUS VIDE” WITH WINE REDUCTION, CELERIAC CREAM AND POTATOES WITH HERB PASTE

300      27.50LV

SWEET COURSES

BAKLAVA CHEESECAKE

200      7.90LV.

CHOCOLATE MOUSSE WITH FINE RASPBERRY PUREE

200      8.90LV.

SEMIFREDO WITH ROSES, WHITE CHOCOLATE AND PISTACHIOS

200      8.90LV.

COCO PANNA COTA WITH STRAWBERRY SORBET AND COCO CHIPS

200      6,90LV.

ICE CREAM CAKE BAILEYS

 180            7.90LV.

Работно време:

Понеделник до Събота от 11:00 до 23:00

Неделя - почивен ден

Как да ни намерите:

Адрес: ул. Драгоман 18 Варна, 9000

Телефон за връзка 089 524 1090