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SALADS

GARDENER`S SALAD – THE BEST PRODUCTS FROM THE GARDEN –  9.90LV.

/TOMATO, CUCUMBER, BAKED AUBERGINE, BAKED PEPPER, WHITE CHEESE/

CESAR SALAD WITH SMOKED MACKEREL FILLET –  8.90LV.

LETTUCE WITH HOT SMOKED SALMON FILLET, CHERRY TOMATOES, OLIVES AND CUCUMBERS –  11.90LV.

PEELED TOMATOES WITH ZUCCHINI,  FARMER`S FRESH BUFFALO CHEESE, WALNUTS, PARSLEY AND OLIVE OIL 9,5                                                                                                            300      9.10LV.

TABBOULEH WITH GREEN APPLE AND SHRIMPS – 11.90LV.

MIXED GREEN SALADS WITH AVOCADO, CHERRY TOMATOES AND QUINOA  –   8.90LV.

PEELED TOMATO WITH MOZZARELLA, ARUGULA AND OLIVES PASTE  –  9.10LV.

TARTARE WITH HOT SMOKED SALMON FILLET, AVOCADO, CHERRY TOMATOES AND CRÈME CHEESE – 11.90LV.

STARTERS

TRIO APPETIZERSHUMMUS, OLIVES PASTE AND CUCUMBER STICKS –  8,90LV.

SEA DUET WITH HOME SMOKED MACKEREL AND SPREAD ROE –  9,90LV.

STEWED SHRIMPS WITH MEDITERRANEAN SAUCE – 15,90LV.

CRISPY SQUIDS WITH LIME AIOLI – 13,90LV.

BRIE CHEESE IN CRISPY CRUST WITH HOMEMADE FIG JAM AND HAZELNUTS –  10,90LV.

COLD RATATOUILLE WITH BAKED WHITE CHEESE AND SPELT CORN BRUSCETTA  –  8,10LV.

FRIED BLACK LENTIL CROQUETTES –  8.60LV.

MAIN DISHES

ASK YOUR WAITER FOR THE FRESH FISH CATCH OF THE DAY 

 

VI`S SEA STEW WITH MUSSELS AND SHRIMS –  15.40LV.

STEWED BLACK MUSSELS WITH WINE AND FRESH HERBS – 9.90LV.

SEA RISOTTO WITH CALAMARI, MUSSELS AND SHRIMPS AND FENNEL –  16.80LV.

MUSSELS IN A SKEWER OVER LEMON RISOTTO – 11.80LV.

BASS FILLET ON SAFFRON RISOTTO WITH LEMON –  19.90LV.

STEWED MILLET WITH PORCINI MUSHROOMS AND SPINACH –  10.50LV.

/MILLET, PORCINI , DRIED TOMATOES, SPINACH, CELERY CREAM, PARMIGIANO/

SUPER FOOD BOWL  –  8.90LV.

/QUINOA, MILLET, CHICKPEAS, SPINACH, CHERRY TOMATOES, CARROT, CHILI PEPPER, GARLIC/

CHICKEN FILLET WITH SUMMER VEGETABLES – 11.90LV.

CHICKEN FILLET ROLL WITH MOZZARELLA AND DRIED TOMATOES; ORZO – 14.90LV.

CHICKEN STEAK WITH HOMEMADE FRENCH FRIES AND BULGARIAN TOMATO SALSA  – 10.90LV.

PORK LOIN STEAK WITH CRISPY ONIONS; BAKED POTATOES – 12.90LV.

MARINATED PORK RIBS WITH BBQ SAUCE AND BAKED POTATO 16.90LV.

HOMEMADE SAUSAGE WITH FRENCH FRIES AND BULGARIAN TOMATO SALZA10.90LV.

STEWED BEEF CHEEKS WITH WINE REDUCTION, CELERIAC CREAM AND BAKED POTATOES – 22.50LV

SWEET COURSES

BAKLAVA CHEESECAKE6.90LV.

CHOCOLATE MOUSSE WITH FINE RASPBERRY PUREE  8.90LV.

SEMIFREDO WITH ROSES, TURKISH DELIGHT AND PISTACHIOS  – 6.90LV.

COCO PANNA COTA WITH STRAWBERRY SORBET AND COCO CHIPS  – 6,90LV.

ICE CREAM CAKE BAILEYS –  6.90LV.

Работно време:

Понеделник до Събота от 11:00 до 23:00

Неделя - почивен ден

Как да ни намерите:

Адрес: ул. Драгоман 18 Варна, 9000

Телефон за връзка 089 524 1090